If Eater’s compilation of Sam Sifton’s beach bard moments (“a scallop served with crisp burdock root, hay against sea”) isn’t the perfect way to send you into the weekend, who knows what is. Just amazing. [Eater NY]
If Eater’s compilation of Sam Sifton’s beach bard moments (“a scallop served with crisp burdock root, hay against sea”) isn’t the perfect way to send you into the weekend, who knows what is. Just amazing. [Eater NY]
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