Gemelli on Main
Photo: Courtesy Gemelli on Main
A couple weeks back, Grub Street mentioned that Clark Gilbert, the onetime protege of French master Jean Francois Taquet and former chef at the Saloon, Fountain at the Four Seasons and many more notable restaurants, was bringing his well-received Narberth BYOB, Gemelli, to Main Street Manayunk. As of this past Friday, the restaurant, which has been rechristened Gemelli On Main, is now open. And, unlike its predecessor, it has a liquor license and a second floor bar.
Gemelli On Main, 4161 Main St., (215) 487-1230
Earlier: Gemelli Is Coming to Main Street Manayunk Later this Month
