So you don’t have to wait for it to rise.
Photo: joelwashing/Flickr
• Anne Ford goes behind the scenes with Ehsan Ganji, who she believes is the only commercial baker in Chicago to sell no-knead bread. [Chicago Reader]
• Kevin Pang gets a hankering for Swedish Meatballs, and decides to head out to Ikea to score some of the cheapest in town. Though not as good as the homemade variety, they still are satisfying. [Trib]
• Is it okay to pay three dollars for a taco? David Tamarkin explores a couple of the new taco joints in the city, and thinks that the answer may just be yes. [TOC]
• Never had a paczki? Well, considering it is the season, David Hammond thinks you should give it a shot. [Sun-Times]
