• South Philly Tap Room’s John Longacre says Concerned Citizens of Point Breeze “don’t want white people” in their neighborhood. [Daily News]
• Samuels & Son Seafood Co. temporarily backs off importing fish from Japan. [KYW Newsradio]
• True story: “To make potato chips, it takes beet juice, purple cabbage and carrots.” With everyone into healthy eating, Frito-Lay is retooling some recipes to replace weird-sounding ingredients with natural ones. [WSJ]
• Grocers say high vegetable prices should come down soon, as spring veggies enter the market. Does that mean we’ll be able to have our eggplant sandwich again? [USAT]
• Never fear, Starbucks’ plan to take over the world is back full-bore, with an eye on grocery-store aisles and China. [USAT]
• It might be time to start loving veggie burgers: Severe drought in Texas has driven up beef and wheat prices. [Bloomberg]