Just the other day Tablehopper mentioned that DeLise Dessert Café over by the Wharf (327 Bay Street at Powell) makes a special treat known as Peking Duck Scones in honor of the Chinese New Year, and we thought they sounded pretty good! The Feast obviously did too, and now they have a dish demo video up in which owners Dennis and Eloise Leung explain what goes into them. But assuming you’re not shelling out major duckets on a full Year of the Rabbit banquet, you may just want to head over there and try one.
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