Holidays

What Chefs Are Cooking for Their At-Home Christmas Meals

Gitane’s Bridget Batson makes parmesan risotto with a farm egg on top for Christmas Eve; Zero Zero’s Bruce Hill will be doing a traditional prime rib roast with Yorkshire pudding; and Starbelly chef Adam Timney’s traditional Christmas breakfast at home in Long Beach is super carnivorous: roasted kidneys with bacon, potato pancakes, and smoky sausages. See all that and more at The Feast.

What Chefs Are Cooking for Their At-Home Christmas Meals