Here’s a little reminder to jolt your eggnog-addled brain: From January 14-16, Will Gilson’s coffee-themed pop-up restaurant is coming to Somerville cafe Bloc 11. It’s a five-course prix fixe, and tickets are going quickly. The Garden at the Cellar chef’s charging $60 a pop (including tax and gratuity); click here for the menu and more info. Dinner begins promptly at 7 p.m. Parsnip latte, anyone?
