Mad Elf
Photo: Troegs
Like it or not, the holiday season has arrived. And this year, it’s touching down a full seven weeks ahead of December 25. How do we know? While the mistletoe and holly remains to be seen, Teri’s in the Italian Market started pouring Troegs Mad Elf yesterday. It announced on its blog that it is fully stocked with the popular yuletide sipper, a delicious and very limited seasonal brew made with honey, cherries and a secret strain of Belgian yeast. According to the post’s author, whom we’re guessing is Rocco Renzetti, this year’s batch is dryer than those in years past. And with that we’re left wondering if a vertical tasting of Mad Elf vintages is in the works? Go Elf Yourself [terisphilly]
