
So you don’t want to cook on Thanksgiving, but you’d still rather spend the day at home than at a restaurant (Eleven Madison Park probably won’t be showing the Lions game, after all). Fair enough! In fact, we’re right there with you. That’s why we’ve rounded up the best turkey-day takeout options around town. Honestly, even if you like cooking Thanksgiving dinner, you might be inclined to try some of these out instead. The annual at-home Bo Ssäm spread from Momofuku? Yes. One of those smoked turkeys you read about in the Times, as prepared by Fatty ‘Cue or Hill Country? Check. Turkey porchetta from Eataly? Dude, it’s turkey porchetta. Anyway, check out the guide to get all the info you need to make these options — and many more — happen. [NYM]