Photo: Amandine Cafe
Brentwood’s Amandine Cafe is expanding to a second location on Third Street’s restaurant row. Taking over a clean-cut space on the corner of Crescent Heights (talk about location), chef Ryuta Toyoshima will introduce his omelets, pain de mie sandwiches, European salads, and generous spreads of pastries and desserts to West Hollywood, where there’s always an appetite for brunch-friendly fare, with Mondette predicting an outdoor patio. [Mondette]
