Martha Bayne explores the incredibly sad and confusing story of Zina Murray’s Logan Square Kitchen. The shared kitchen and event space has meet with constant zoning and parking issues from the city, which have made it almost impossible to turn a profit. Though Murray believed that the city would love the business because “it’s green, it helps the economy, and it helps the environment,” she’s now “convinced…that she’ll be out of business by January.” [Chicago Reader]