The Gallows introduces brunch this Sunday and we have your exclusive first look at the gastropub’s morning offerings. Get your weekend fix of chef Seth Morrison’s acclaimed poutine, fluffernutter french toast, and confit pork belly starting at 10:30 a.m. Sunday morning should look a whole lot better when your tucking into steel-cut oats topped with bourbon-soaked fruit, especially with one of The Gallows’ daytime libations within arm’s reach.
Mains
Sunrise Poutine .15
scrambled eggs, fries, gravy, cheese curds, canadian bacon
French Toast .10
bananas foster fluffernutter brulée
House Corned Beef Hash .14
poached eggs, rye toast
Today’s Frittata .12
home fries, toast, mixed greens
Patty Melt .12
our burger, grilled rye, swiss, mushrooms, onions, fries
Your Last Meal .16
eggs, baked beans, brown bread, pork belly, canadian bacon, home fries
Cobb Salad .12
chicken, hard-boiled eggs, bacon, apples, beets, chopped iceberg, green goddess dressing
Huevos Rancheros .14
scrambled eggs, carnitas, black beans, salsa roja, sour cream, tortillas
Steel Cut Oats .10
maple syrup, bourbon soaked fruit
Killer Fruit Bowl .10
greek yogurt, granola
Swimmin’ With The Fishes .10
bluefish pate or smoked salmon, bagel, works
Sides
Two Eggs .5
Toast .2
Home Fries .3
Canadian Bacon .5
House Smoked Bacon .5
Pork Belly Confit .5
Baked or Black Beans .3
Mixed Greens .5
Brown Bread .4
Grapefruit Brulée .4
Today’s Muffin .4
Lobster Sausage .6
Beverages
The Bloodies .8
Simple. Eric the Red. OOC
Tongue Terror .9
gin, grapefruit, lime, cumin
The Resurrection .9
champs, pear, ginger, brown sugar
On the Wagon
Coffee .3
Tea .3
Orange or Grapefruit Juice .4
