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With Riverpark now open and a doughnut cart up and running on the Highline, Tom Colicchio would seem to have his hands full, but here’s more news out of his camp: Yesterday, Diner’s Journal reported that after pretty much taking the year off from them, Colicchio will be reviving his Tom Tuesday Dinners for the fall (starting October 12), and may extend the weekly $250 per-person dinners till winter. And today we’re told that at Colicchio & Sons, the Tap Room is now offering beer flights and bar snacks. Those menus below.
Beer Flights
Mighty Wheat:
Professor Fritz Briem 1809 Style Berliner Weisse
The Bruery Orchard White
Schneider Aventinus
Make It Hoppy:
Captain Lawrence Freshchester Pale Ale
21st Amendment Back in Black IPA
Brooklyn Brewery Brewmaster’s Reserve Detonation Ale
Smooth as Chocolate:
North Coast Brother Thelonius
Sixpoint Otis Stout
Porterhouse Oyster Stout
Fall Harvest:
Ramstein Oktoberfest
Captain Lawrence Pumpkin Ale
The Bruery Autumn Maple
Bar Snacks
Shishito peppers, rice wine vinegar and market honey $6
Tap Room trail mix - spiced nuts, chocolate chips, pretzels and verjus raisins $5
Rabbit leg rillette with toast points $7
Crispy pork rinds with smoked paprika salt $6
