Accolades

Capogiro Gets Props From Details

Gelato giants Capogiro get their just desserts in Details. The August issue features a special report on the growing cult-like devotion of artisan goods in America, which covers everything from manually roasted coffee and handcrafted perfumes to small batch booze and locally sourced confections, lists Philly’s gelato makers as one of three essential mail order desserts for summer. In the write-up, Details positions the local gelateria as a worthy contender to Italy’s finest. Capogiro’s Sicilian pistachio and yellow watermelon spiked with grappa gelatos get special recognition. [Details]

Earlier: Mann Center Gets Capogiro

Capogiro Gets Props From Details