Prospect, the new restaurant from the Boulevard team, opens to the public at long last tomorrow. Executive chef Ravi Kapur’s opening menu has been well tested and edited, and as partners Nancy Oakes and Pamela Mazzola told us a few weeks back, the idea was to do something more modern and “leaner” than the more traditionally California-French fare at Boulevard.
See photos of all the dishes, including some playful desserts by pastry chef Elise Fineberg, by clicking open the slideshow below.
Prospect - 300 Spear Street at Folsom - 415.247.7770 - Opens for dinner June 29
Earlier: Exclusive: Sneak a Peek at Prospect, Opening June 29 [Grub Street]
