Neighborhood Watch

Pomme de Terre Is Rebooted in Ditmas; Tri Tip Grill Opens in Rock Center

Ditmas Park: Brooklyn restaurateur Jim Mamary is planning to open a casual late-night spot in the space formerly occupied by the recently shuttered Pomme de Terre. [Ditmas Park Blog]

East Village: Dogfish Head is hosting Springfest tonight at Standings. Five Dogfish drafts will be available for $6 to $7 each, and free pizza will be served around 8 p.m. [Feed/TONY]

Flatiron: Culintro is hosting a restaurant-industry networking event at Ilili next Monday, April 12, from 6 to 8 p.m. Half-price tickets, for $15, are available by using promo code ANNIV1. [Grub Street]

Lower East Side: Clinton St. Baking Co. & Restaurant is expanding its Sunday hours. The restaurant, which currently closes at 4 p.m. on Sundays, will start staying open until 7 or 8 p.m. [Lo-Down]

Middle Village: Seafood restaurant London Lennie’s is celebrating its 50th anniversary by lowering its price on fish and chips to $1.50. The deal runs from 3 to 6 p.m. on Tuesday, April 13. The restaurant will also offer diners 20 percent off all classics menu items from April 12 through 15. [Grub Street]

Midtown: Tri Tip Grill is opening on Monday in the concourse level of Rockefeller Center. [Midtown Lunch]

West Village: Khmer Legacies is hosting its Third Annual Taste of Southeast Asia on Thursday, April 15 from 7 to 11 p.m. at Bennett Media Studio. Tickets to the charity event are $75 in advance and $85 at the door. $100 tickets, which include admission to 6:30 p.m. cooking demonstration with chef Jay Weinstein, are also available. [Grub Street]

Pomme de Terre Is Rebooted in Ditmas; Tri Tip Grill Opens in Rock Center