Video Feed

Tony Mantuano Has No Time to Gloat on Today

Tony Mantuano’s expertly timed Today appearance could have been a perfect occasion for some warranted Top Chef Masters gloating. Instead he goes for the classic theatric cooking spot, letting Kathy Lee light his “Flaming Ouzo Shrimp” dish, before dousing it in lemon juice. More cooking below, plus some very practical advice about what kind of white wine goes best with yachting in the Mediterranean. Oh, and remember, if you’re interested in his menu from Top Chef Masters, it’s available at Terzo Piano right now.

Tony Mantuano Has No Time to Gloat on Today