The tiny, one-and-a-half-year-old dumplings and Hawaiian-style shaved-ice place Eton recently went dark in Carroll Gardens and never reopened. Confirming an earlier rumor that suggested the exhaust equipment was being dismantled and carted away, an employee at Eton’s second location near Smith Street confirmed the shuttering, citing landlord issues for the November closure. He added that they’ve moved the entire kitchen over to the restaurant’s second location on Smith Street, where they’ll stay, and keep shaving that flavored ice.