Jens Muenchenbach, soon to be formerly of Lockwood
Photo: The Pickled Tongue
Today in Chefs: Jens Muenchenbach, Lockwood’s smoldering sous chef and bloggerly right-hand man to exec chef Phillip Foss, is leaving the restaurant after two years to go spend some time in Germany. (Get a job: Foss is looking for a replacement sous.) Meanwhile, we finally get some more insight into the mysterious appointment of Aaron Deal to Custom House: he’s coming on board as a replacement for outgoing chef de cuisine Richard Camarota, Food Writer’s Diary notes.
