Photo: Melissa Hom
Michael Psilakis has added still more items to the sprawling menu at Gus & Gabriel, including an offal-geared section of “other stuff” that includes bone marrow, calf’s tongue, and sweetbreads (you know, if Cheddar tots are just too pedestrian for you). The current menu is below — the really exciting news is that starting today, it will be available during lunch (Tuesday through Sunday from noon till 3 p.m.) and for lunch and dinner delivery (from West 89th Street to West 69th Street, between Central Park and the Hudson River).
Beer Snacks
Hot Potato Chips 2.95
Sour Cream, caramelized onion, garlic & chive dip
Loaded Potato Skins 3.95
Chili, aged cheddar, Monterey jack, bacon, sour cream
Fried Mozzarella Balls 3.95
Spicy Marinara
Guacamole & Tortillas 3.50
Cheddar “Tater Tots” 3.95
Spicy BBQ sauce, cheddar fondue
Appetizers
Heirloom Tomato 7.95
Haricot verts, pecorino romano, red wine vinaigrette
American Salad 7.95
Romaine, bacon, hard-boiled egg, carrot, red onion, crouton, cheddar, cherry tomato, red & green peppers
Choice of Dressing: garlic ranch ~ Italian ~
blue cheese ~ roasted tomato, onion & bacon
Caesar Salad 7.95
Romaine, crouton, pecorino romano, caesar dressing
“Salsa Verde” Gazpacho 6.95
Cucumber, jalapeño, cilantro yogurt
Buttered Sweet Corn &
Jalapeño Soup 5.95
Crème fraîche, Pecorino Romano, chive
Chili 6.95
Aged cheddar, scallion, sour cream,
chipotle-scallion-jalapeño corn bread
Glazed Pork “Riblets” 7.95
Sherry, honey, molasses, pommes purée
Nachos (for two) 9.95
Chili, refried beans, guacamole, sour cream, salsa
Crab Cake 7.95
Tartar sauce, jicama slaw
Mexi Mac & Cheese 7.50
Pulled pork, salsa verde, Monterey Jack & cheddar, jalapeño béchamel, sour cream, pico de gallo
Mussels “Pomodoro” 7.50
Spicy tomato sauce, garlic, basil
Other Stuff
Bone Marrow 9.95
Lemon butter, pickled onion
Bacon & Chicken Liver Terrine 8.50
Peach puree, pickled radish
Crispy Sweetbread 7.95
Cornichons, spicy mustard
Calves Tongue 8.95
Horseradish, egg, braising liquid gelée
Crépinette 7.95
Cherry mustard, pickled carrot & celery
Burgers & Dogs
…all served with fries and cole slaw
Burger 11.50
Cheese Burger 12.50
Bacon & Cheddar Burger 12.95
Smoked Tomato, Garlic Confit & Mozzarella Burger 12.95
Roasted Mushroom, Caramelized Onion & Gruyère Burger 12.95
Fried Egg, Bacon, Onion Rings & Gruyère Burger 13.95
Two Chicago Hot Dogs 10.95
Two Chili & Cheese Hot Dogs 12.50
Sandwiches
7-Grain Turkey Sandwich 12.50
Goat cheese, watercress, cucumber, tomato
Gazpacho Soup, hot potato chips
Grilled Cheese BLT 12.50
Corn soup, hot potato chips
Spicy Pork “Sloppy Joe” 12.95
Monterey jack, pepperoncini, pickles, sauerkraut, mustard, onion rings, french fries
Beef Brisket French Dip 11.95
Gruyère, caramelized onions, beef jus, french fries
Entrees
Baked Ziti 11.95
Mozzarella, ricotta, tomato
Spaghetti & Meatballs 11.95
“Smothered” Crispy Chicken 13.95
Biscuits, giblet gravy, mashed potatoes
BBQ Pork Butt “Steak” 13.95
Crispy onion, sauerkraut, cole slaw, mashed potatoes
Meatloaf 12.95
Brown gravy, mushroom & onion, mashed potatoes
Fish & Chips 12.95
French fries, cole slaw, chili infused malt vinegar
Grilled Montauk Swordfish 17.95
Italian “salad,” mashed potato, garlic-white wine sauce
Grilled Branzino 16.95
Haricot verts, smoked tomato vinaigrette, lemon
Roasted Pork Chop 18.95
Fried egg, Caesar “salad”, mashed potato
Grilled Filet Mignon 23.95
Red wine sauce, mashed potato, blue cheese “salad”
