• The Mission District’s El Tin Tan is the first stop for many new Mexican immigrants to San Francisco. [Mission Loc@l]
• Nopalito“>Nopalito co-chef Gonzalo Guzman shares a recipe for squash-blossom empanadas. [SF Chronicle]
• Ground beef from Beef Packers Inc. is being recalled in Arizona, California, Colorado, and Utah. [NYT]
• The inexpensiveness of plastic wine bottles is making them an increasingly popular choice, but they come with a “drink by” date. [LAT]
• Urbanspoon is now making online reservations in Seattle and looks to be expanding to take on OpenTable in more cities soon. [ReadWriteWeb via Eater]
