Individual tickets for this week’s Green City Market Chef’s Barbecue are completely sold out, but if you’ve got deep pockets and a serious commitment to locavorism, you can still snag a VIP table. An Heirloom table — seating for 10 people, plus waiter service so you can avoid all that pesky interaction — will run you $2500; a Heritage table, also for ten people but with no waiter, is a mere $1500. Today’s the last day to get in on the July 16 event: call (773) 880-1266.
