• Chowhound is “dominated by blowhards, people who get weird jollies stuffing anything but their cranium, dollar store shoppers who “review” the latest beef jerky and, well, basically drunks.” [The Boston Foodie]
• Do food bloggers have a responsibility to only write good things about restaurants? [Fussy Eater]
• Important life update: Somerville’s Tu y Yo has changed its menu. [LimeyG Bends Yer Lughole]
• Brian Poe’s food at Poe’s Kitchen at the Rattlesnake is “delicious and complex”, says blogger who was comped a meal. [FoodieMommy]
Earlier: What to Eat at Poe’s Kitchen at the Rattlesnake
• BerryLine is light and refreshing. [Les Gourmands du South End]
