• Sel De La Terre’s Natick location is solid, but not a “wow.” [jglee’s food musings]
• The portion sizes at Stix are just plain weird. [Fun and Fearless in Beantown]
• Craigie On Main is the perfect place for a special occasion. [FoodieMommy]
• Cool, refreshing treats were the favorites at the (hot and humid) Taste of Cambridge. [Forays of a Finance Foodie]
• FYI: the pecan pie is no longer on Tupelo’s dessert menu. [The Passionate Foodie]