Sel De La Terre and Tatte Fine Cookies & Cakes will be among the vendors at the forthcoming Prudential Farmers’ Market, reports BostonZest. SDLT will offer composed salads and sandwiches, alongside their bread and pastries. Market organizer David Gilson hopes that the farmers’ market will be like those in Europe, where locals shop and socialize. The market will take place in front of the Pru’s Boylston entrance every Thursday from 11am-6pm, starting on May 21.
Provence at the Pru is the Goal for a New Farmers’ Market [BostonZest]
Previously: Back Bay to Get Another Farmers’ Market