• Thousands of bottles of California and Burgundy wines were auctioned off at Christie’s last night, with a few bottles fetching over $25,000. [NYP]
• Sriracha is the hot new condiment, appearing on menus everywhere from Perry St to Applebee’s. [NYT]
• The makers of Poland Spring have filed a lawsuit alleging that New York’s forthcoming five-cent deposit on bottled water is illegal. [NYP]
• Wendy’s is entering the blended-coffee fray with their new Frosty-Cino [Urbanite/amNY]
• Food stylists, who prep food for photo shoots, have some tricks up their sleeves, including gluing together broken crusts with Vaseline. [Urbanite/amNY]
• Le Fooding, an informal French picnic, will make its U.S. debut at a September benefit at P.S. 1. [NYT]
• Ichiban Sushi will replace Chicken & Beer in Chelsea. [Zagat Buzz]
