Today’s Globe features a taste test of four supermarket rotisserie chickens, but the grocery store isn’t the only place you can buy a roasted bird! Boston’s restaurants offer rotisserie chickens cooked in a variety of cuisines. Stop by one of our picks for take out tonight and let dinner take care of itself.
• Poulet might be located in the Pru food court, but it’s a cut above the average mall fare. A whole chicken will run you less than ten bucks and three sides can be added for an additional seven.
• Peruvian roast chicken is almost uniformly perfect: great texture, excellent spicing. See for yourself with a bird from Rincon Limeno.
• Though Shawarma King does make Boston’s best shawarma, as the name implies, they also do a damn fine rotisserie chicken. While you’re there, grab a few pitas and some hummus to serve your chicken like a sandwich.
[Photo: stu_spivack/Flickr]