Back and rested after the holidays, the Mission Street Food crew is ready to sling high-end, low-cost chow once more. Tonight, they’re going to feature goodies from two neighborhood spots: The brand spanking new Humphry Slocombe ice cream parlor is going to provide the sweets, while the all-star cast of smoke-jockeys at Broken Record will take care of the meats.
We won’t re-print the whole menu here — you’ll have to go over to MSF for that — but we will tell you that it includes Broken Record’s brisket sandwich, with caramelized onion, pickled fennel, and avocado salsa, and a Humphrey Slocumbe’s original balsamic caramel ice cream. How do you not want that? Oh, that’s right, of course you do.
[Photo: Via mswine/flickr]