Calling all porkers.
Photo: Courtesy of Cochon 555
Del Posto’s Mark Ladner, Corwin Kave of Fatty Crab, Resto’s Bobby Helen, Juan Jose Cuevas of Eighty One, and Allen Benton, dubbed the “ham master from Tennessee,” will prepare whole heritage pigs in competition at Cochon 555. Tickets to the January 25 event at the Maritime Hotel are $125 and benefit City Harvest. [Cochon 555 via Feedbag]
