Jose Garces At Reading Terminal Market

Find yourself craving the duck confit montadito at Tinto? Often have visions of the paella at Amada dancing in your head?

We’ve already mentioned a Jose Garces demonstration on scaring octopus on this blog, but that happened in Chicago, not Philly. Tonight may be your chance to learn a thing or two from the mind behind these culinary delights, as Jose Garces will be teaching a Celebrity Chef Cooking Class at Reading Terminal Market.

Emphasis on may be, since there is a strong chance that tonight’s class is already sold out. In case it’s not though, here are the critical deets: tonight, 5:45pm-7:45, La Cucina at Reading Terminal Market, $65.00 per person, 215-922-1170 to register. Can’t get in? Content yourself with one of the aforementioned dream dishes from Tinto or Amada.

Tinto [MenuPages]
Tinto [Official Site]
Amada [MenuPages]
Amada [Official Site]

[Photo: Arroz de Langosta from Amada via]

Jose Garces At Reading Terminal Market