The Chronicle Over Coffee

Here’s your Holiday Heartburn edition of the San Francisco Chronicle’s food section. Gobble gobble!

• All your Thanksgiving cooking nuts and bolts are laid out for you, courtesy of the Food Section staff. [10 Essentials for Thanksgiving]

• Already getting into ideas for Thanksgiving leftovers. Turkey curry pot pie, anyone? [Working Cook]

• A vegetarian holiday main dish idea that leaves the tofurkey mercifully on the shelf. [The Accidental Vegetarian]

• The Tasting Panel’s favorite gingersnap turns out to be Beth’s, of Mill Valley. [Taster’s Choice]

• And chef shuffles at La Mar Cebicheria, Laiola, Solstice, and Brick. [Inside Scoop]

The Chronicle Over Coffee