Things like Monday Meatballs and Fried Chicken Friday at A 16 are a great idea, and the meatballs themselves are freaking wonderful, but the Wednesday Chef has a rather disappointing story to relate after trying to make those legendary meatballs at home. Fortunately, San Franciscans don’t have the constraint she does, of not living in the same city as this restaurant. But we wonder what went wrong with the recipe. It would be nice to have access to these little pork-bubbles at home. Also: Don’t you crave meatballs now?
[Photo: Via biskuit/flickr]