Osteria Pigs Out

Back in April, we wrote about a special all pork dinner over at Marc Vetri’s Osteria over on North Broad/almost-North Philly/Greater CCP District/whatever.

Well, Philadining went. The picture above is of the meal’s centerpiece, spit-roasted baby pig with patate al forna and toasted fennel seed. Other dishes included a snail and salame spiedini, wild ramp ravioli in pigs foot ragu, testina cannelloni and a very beer-y dessert of black chocolate stout bavarian with raspberry salad. All dishes were coupled with beers chosen by Brooklyn Brewery’s Garrett Oliver.

Damn, what a great looking meal.

Pork and Beer at Osteria [Philadining]
Osteria [MenuPages]
Osteria [Official Site]

[Photo: Osteria food via Philadining]

Osteria Pigs Out