Here’s your Wednesday coffee-break roundup of the local food sections. Enjoy!
From the San Francisco Chronicle:
The local king salmon collapse means fish-eaters will have to turn to other sources for this summer’s fare. [Goodbye, king - hello coho]
We finally get a review of hot spot Waterbar [Views, seafood compete for attention at Waterbar]
Amanda Gold checks out La Trappe [Dining Out]
Looks like the Mina crew are opening a cocktail bar [Inside Scoop]
And we get a first look at Anchor & Hope [What’s New]
Over at the San Francisco Bay Guardian:
Paul Reidinger is moderately enthusiastic about L’ardoise [Let’s go to the board]
Reidinger also comes up with some solutions for wasteful airline infrastructure [Fly, read, eat!]
And L.E. Leone muses on bad jokes and barbecued pasta sparing a paragraph for Alameda’s La Pinata [Cheap Eats]
Finally, in the SF Weekly:
Meredith Brody checks out San Francisco’s Little Saigon: a few blocks of Larkin Street [Two Blocks of Vietnam]
