BarFry won’t be closed long, Nick Fox reports on Diner’s Journal. As first reported last week, the former tempura joint will reopen as Cabrito, a casual Mexican eatery helmed by longtime Zak Pelaccio lieutenant Dave Schuttenberg. The menu will feature slow-roasted goat, as the name implies, and will be open by next Friday.
BarFry’s Goat [Diner’s Journal/NYT]
Related: BarFry Gives Up the Ghost
