A new post is up on the Bourdain blog, but there’s no need to comment yet. Bourdain, in looking back at having wrapped up the latest season of No Reservations, decided to anticipate the response by giving “a few helpful advance reviews — to save food nerds time when the shows actually air.” These prereviews (“I found the civitos at San Marco, a tiny place next to the mercado, far superior to the place Bourdain went. And the morcillas he ate are nowhere near as good as the ones at…….”) are the work of someone who has read quite a few forum posts. And, we suspect, even written a few.
Past Imperfect/Future Shock [Anthony Bourdain’s Blog/Travel Channel]
