Here’s your roundup of the Chronicle’s Friday wine section, just in time for happy hour.
The big story features six local bartenders who have made a splash in the local cocktail scene. [Bar Stars]
The sipping news brings word that Alameda’s Rosenblum Cellars has been acquired by Diageo. [Rosenblum hands off to Diageo]
Selections checks out the bubbly. Twenty-nine bottles of it! [The Chronicle Wine Selections: Brut rosé Champagne and domestic sparkling wine
And to go with all that bubbly, Pairings suggests surf and turf. [Pairings: Surf and Turf for two marries brut rosé for Valentine’s Day]
Finally, the Cheese Course shines a light on some Italian goat cheese. [Cheese course: Fromage lovers adore Italian Brunet