The Herald Digested, 1/4/08

Locavore roundup:
keep it seasonal, local
even in winter.

Yum yum, Mary Chung!
Real deal Chinese in Cambridge
for spice fanatics.

Allston favorite
Suvarnabhumi Kiri
earns a solid B.

Young chef Will Gilson
of Garden at The Cellar
quite likes root veggies.

Johnnie’s On The Side
is coming: get excited!
Stuffed quahogs sound good.

Allston’s Wyeth Lynch
runs Soul Fire Barbecue,
loves pigs in blankets.


The Herald Digested, 1/4/08