Sarcone’s Starts Franchising

Sarcone’s Deli [MenuPages]
Feeding Frenzy [CityPaper]


If you open a Sarcone’s, you’re going to get the name, the bread and all our recipes,” says Anthony. But can a guy in, say, Albany really replicate a Sarcone’s hoagie roll — especially since bakers swear it’s the local water that helps produce the best results? Not an issue — Anthony says they’ll be equipped to ship Philly-produced dough to franchise locations.”

Sarcone’s Deli [MenuPages]
Feeding Frenzy [CityPaper]

Sarcone’s Starts Franchising