New Year’s Eve Watch: Xiochitl

We just got wind of upscale Headhouse Square Mexican Xochitl’s special prix-fie menu for New Year’s Eve. Price is $50 per person or $70 with cocktail pairings. Here’s the goods:

SOPAS (soups)
Birria de Borrego (spicy lamb consomme with chickpeas and rice)
Caldo Tlalpeño (chicken soup with corn, potatoes, chayote and chipotle)
Sopa Azteca (tortilla soup)

Xochitl Fizz - sangria with rose champagne

ANTOJITOS (appetizers)
Gorditas Charras (masa pockets stuffed with black beans and chorizo)
Chiles Mihoacan (poblano pepper stuffed with Chihuahua cheese tamale)
Ceviche Tostadas (shrimp, octopus and spanish mackerel ceviche with onion, cilantro, jalapeño, tomato and avocado)

Champagne Margarita - hornitos plata with fresh lime and champagne

PlATOS FUERTES (main plates)
Venado con Mole de Pistache (venison with pistachio mole)
Codorniz con Mole de Ciruela Pasa y Pasilla (quail with dried plum and pasilla sauce)
Enchilada de Langosta (lobster enchilada with avocado and ancho sauce)
Bacalao a la Viscaína (salt cod stew with tomatoes, olives and potatoes

Mexico 75 - hornitos reposado, cointreau, fresh lime and champagne

POSTRES (desserts)
Capirotada (mexican bread pudding with dried fruits, nuts and chocolate)
Buñuelos con Platano Tabasco (mexican fritters with plantains and cajeta ice cream)

La Granada - champagne with fresh pomegranate and a spicy pomegranate rim

Reservations can be made by giving the resto a call at (215) 238-7280.

Xochitl [MenuPages]
Xochitl [Official Site]
Xochitl New Year’s Eve [Xochitl]

New Year’s Eve Watch: Xiochitl