Diner’s Agenda: Toasty And Toasted

Diner’s Agenda is strep-free!

Wednesday, December 19
•Are you ready for the classiest event we’ve ever told you about? Okay. Tonight at 7pm, Gordon’s Fine Wine & Culinary Center is hosting a Kahlua tasting. There will be three varieties of Kahlua (!!) and hints on how to mix the liqueur into festive holiday cocktails. A lesson from our ignominious holiday past: said “festive cocktails” should probably not include Kahlua milkshakes as those will do nothing but make your tummy sad. The Gordon’s tasting is free, but online registration is required. [Gordon’s Fine Wine & Culinary Center]
•Feast on comfort food at The Fireplace while listening to jazz as the restaurant hosts Jef Charland and the Last Monday Band from 9:30pm-12am. What a pleasant way to conclude Hump Day! There is no additional charge and reservations are not necessary. [The Fireplace]

Thursday, December 20
•It’s a pretty exciting week over at Gordon’s. The peculiar schedule of wine means that it’s possible to conduct a December year-in-review that focuses on the wines of two years ago. In this case, attendees will be examining the Burgundies and ports of 2005. The fun kicks off at 6pm and tickets, which cost $30, may be purchased online. [Gordon’s Fine Wine & Culinary Center]

Diner’s Agenda: Toasty And Toasted