Eating Around The World At A Penn Benefit

Adam of Blogalicious recently stopped by the Global Tastes benefit dinner at the Penn Museum. Proceeds went to help immigrant communities throughout the Delaware Valley and praticipating restaurants included Shouk, Rangoon, Susanna Foo and the Jamaican Jerk Hut. The food sounded amazing:


Sweet and sour cauliflower from Shouk, pan-fried pork dumplings from Susanna Foo, Our favorite thing of the evening, fresh ginger juice and strawberry lemonade from Jamaican Jerk Hut. We drank seven samples. L.D. would not be pleased.

Night at the Museum [Blogalicious]

Eating Around The World At A Penn Benefit