Sometimes PR newsletters can end up being pretty damn helpful. We like this collection of soup recipes from Center City restaurants put together by Center City Restaurant Week, for instance. Recipes include Alma de Cuba’s avocado soup, Brasserie Perrier’s roasted tomato bisque with goat cheese and basil pesto quenelle and El Vez’s habanero-calabaza soup.
Fall 2007 Soup Recipes [Center City Eats]
