Diner’s Agenda is digging the sweater weather.
Tuesday, September 18
•Tonight at Tasca, diners can nosh on tapas while helping a worthy cause. Every last cent spent on food by guests who’ve made reservations will be donated to Project Place, a nonprofit agency serving the homeless. Call (617) 730-8002 to do good while eating well. [Tasca]
•If you’d rather have a charitable dinner in the burbs, head over to the Divine Kitchen Showrooms in Westwood at 6:00 for a cooking demonstration by Tomasso Trattoria chef Tony Bettancourt. Tickets, which cost $75, benefit Ovations for the Cure, an association which works to combat ovarian cancer. Call (508) 655-5412 to save your spot. [Ovations for the Cure]
•dante is celebrating Italy with a showing of La Dolce Vita complemented by a three-course dinner, passed hors d’oeuvres, and cigars. Not too shabby for $85. Call (617) 497-4200 to save your spot. [dante]
•We’re not entirely sure what a “dotini” is, but we do know that it will be the beverage of choice at the Third Annual Martinis on the Avenue event at The Blarney Stone at 7:00. The event’s proceeds will benefit Fields Corner Main Street and St. Mark Area Main Street, so go and show your Dorchester pride. [Fields Corner Main Street]