When it burst onto the national stage in 1995, The Slanted Door combined the local, organic flavor of Alice Waters with the flair and exoticism of Vietnamese fare.
Now, a dozen years later, Charles Phan’s restaurant is still one of the hardest tickets in town, and as can be seen from the clip above, he’s still running his flagship with plenty of fresh ideas, enthusiasm and precision.
The Slanted Door [MenuPages]
The Slanted Door [Official Site]
