• The New Yorker’s annual food issue hits this week. [An Obsession With Food]
• Giants fans have a new watering hole and dining option in the area: Pete’s Tavern. Coming soon to a MenuPages near you. (Hopefully this one) [Zagat Buzz]
• Hot dog pizza? Shrimp roll pizza? Only in Korea. So far. [Slice]
• Bunrabs made some delicious-looking quince paste, reminding us of our favorite quince quote from Rosie Perez. Name that movie: “What’s a quince? It’s a food Billy that starts with the letter Q, and I got seven more! I can’t believe you lost the goddamn money!” [Bunrabs]
