• Over at Foobooz, they’re really getting into Google Maps. [Foobooz]
• Can a chain restaurant make good barbecue? That’s the question. [Foodzings]
• The finer points of tipping at restaurants (in French). [La vie a Philadelphie]
• An exploration of Center City’s lesser known sushi options. [Metroblogging Philadelphia]
• Phillyist describes their ‘foodgasms.’ [Phillyist]
