In one of the grander traditions of this fair city of ours, SF Weekly has released its annual “Best Of” list. You can check out the entire list on the official site–and we guess, in print–but we thought we’d share some of our favorite categories (and winners).
Best Burrito (S.F.-Style): El Tonayense taco trucks
Best Burrito (So-Cal Style):La Taqueria
Best Carpaccio: Joe DiMaggio’s Italian Chophouse
Best Clam Pie: Pescheria
Best Ferry Building Bargain: $2 sausage on a stick
Best New Dish: Crab and grits at The Front Porch
Best Place to Get a 40 oz. During a Classy Date: Emmy’s Spaghetti Shack
San Francisco - Best Of - Food & Drink (2007) [SF Weekly]
