Philadelphia Citypaper In A Nutshell (06/28)

• The cooking at tiny Conshohocken BYOB Blackfish garners comparisons to Thomas Keller and Alice Waters. Rather impressive.

• Center City’s newest sushi restaurant, Vic, gets high marks.

Cacia’s Bakery just opened a branch in Northern Liberties. This one has more than tomato pie: It also has a full restaurant menu and (gasp!) seating.

Fight leukemia at Penn’s Landing by eating ice cream.

• Philly’s top five non-traditional watermelon preperations.


Philadelphia Citypaper In A Nutshell (06/28)