Philadelphia Citypaper In A Nutshell (04/26)

• From Bustleton Avenue to St. Petersburg: It’s Philadelphia’s best Russian food.

• When a BYOB opens a deli, Pumpkin Market is the result.

• Novelist Barbara Kingsolver sure likes the White Dog Cafe.

• Food events this week include the Hawaii-riffic Lei Day and Raw Foods 101.

• The flip side of the tapas craze: Paella is everywhere.

• Gary Kramer lists the top five open kitchens in Philadelphia.

• Uhmm… yeah. I guess someone must like the idea of bacon-flavored mints.

• A look into Philadelphia’s bar guilds.


Philadelphia Citypaper In A Nutshell (04/26)